True Food Kitchen

We visited True Kitchen today and absolutely loved it. The atmosphere was wonderful, our order was taken very quickly, and the food arrived just as fast. We were very happy with the service and the portion sizes — the servings are very generous. One thing we really appreciated is that the menu clearly lists the amount of protein in each dish. You don’t need to calculate anything — you can immediately see what works for you, especially if you follow a healthy lifestyle. We left very satisfied overall. A special thanks to the host, David, who greeted us at the entrance and seated us quickly. The service throughout our visit was excellent. Highly recommend!

First time at this location no wait to be seated arrived at 2:30pm for late lunch, We're seated at a dirty table with the the receipt left, no flat wear or wine glasses like the table next to ours. Our waiter/server was not attentive at all. Said that we would be getting a new one in a bit, showed back up and said the he was staying. Seems as though he was more interested in conversation with the manager 2 tables over. Food was good. But we had to ask for Pizza with fresh ranch sauce, parmesan cheese, red pepper flakes and ketchup for our shared fries, which came with buffalo sauce. Tenders and fries were over cooked. Burger with one pickle, was good lettuce wrapped due to Gluten allergy. We were not asked to have drinks refilled. Had to stand and almost leave to get our bill. Would ea

The menu and food served seemed very healthy and tasty, but it took a long time for the food we ordered to be served. On weekdays they have a lunch special for $19,99 including a main dish, a side or appetizer, a drink. We wanted the edamame raviolis but they ran out and it would take 45 minutes to restock them. So we had to choose something else. The space is clean but a bit loud inside.

I grabbed dinner here and started with the Mediterranean hummus with the red pepper pistachio spread and baked flatbread. That dish was easily the highlight. The hummus was flavorful, the spread added a great pop, and the flatbread felt fresh, thin, and lighter since it wasn’t fried. For the main, I ordered the ancient grain salad because the photo looked great, but it didn’t hit the mark. The grilled chicken add-on was undercooked and tough to chew, I actually had to spit one bite out. The snap peas and onions felt unnecessarily oily and threw off the balance of the dish. The restaurant itself is very spacious with great upscale interiors and the server was genuinely kind and attentive. Based on my experience, the food felt hit-or-miss. I’d go back for the hummus and maybe explore other

Nice location. Small bar but large outdoor patio. Tried the butternut squash soup that was ‘ok’ but wouldn’t order again. Overly sweet and only warm. Edamame dumplings were delicious as usual and the prickly pear sparkler was nice.