Warabi Omakase

Service and atmosphere was top notch. came for our anniversary and they gave us a nice little toast and salmon cup. planning to bring friends and family back. the location makes it convenient for many in the area and easily accessible by train i would have posted the many wagyu and toro we ordered but unfortunately i was too focused on eating it. overall love the place, and exceptional service i would say the price is probably the bigger thing to consider here, considering u finish the 14 course first. But, honestly i feel the price was exceptional value. service was well pace, not too much a hurry, not too slow, and could enjoy our food

I made a reservation on Monday afternoon for the same day evening. Only three customers including me for my time slot. It's my first time having omakase. The chef checked in with me for my allergies and made accommodations on the menu. The sesame tofu was housemade and it was the best tofu I've ever had in my life, with a unique texture and a sesame flavor. All other sushi were good. I particularly liked the scallop, otoro, salmon, and eel. I ate probably over 20pcs nigiri during the 30-minute unlimited nigiri time. I tasted three alcohol drinks (white peach nigori, plum wine, and yuzu sake that's not on the menu). The mochi is also housemade and it was so smooth. I was offered additional mochi but I was so full already. The owner owns few other Japanese restaurants in New York and he do

Visited this lovely omakase on a weekday for date night. The sea bream was the most delicious piece of sea bream I’ve had in NYC. Every single piece of the omakase was fresh and delicious. My only comment is that the lean tuna and fatty were already so tasty and didn’t need as much salt and garnish on it. Excited to bring my friends here. The staff were extremely kind and the yuzu sake was dangerously refreshing.

For $108, you can enjoy unlimited sake and all-you-can-eat wagyu beef and tuna from the menu. The food here was amazing and delicious. Everything was so fresh and service was out of this world. Staff and chefs were super nice and explained what each dish/course was.

Honestly I tried some spots in the city before but my first time having ayce omakase. I think the price is reasonable and every dish was unique. Unlimited sake was like wine tasting, there’s 6 options for that and honestly my fav one was the white peach but the other ones were really good as well. It goes hand to hand with all the nigiri. The chef and staffs were very kind and helpful. If you’re looking for a omakase ayce experience I think this is a perfect choice for you.