Whataburger

My son wanted Whataburger for his birthday breakfast- on our trip home to FL where we do not have Whataburger anywhere near us. GPS didn’t put us to arrive until 11am so I called. There was no answer but Tyrese, the manager working this morning called me back. I explained and he said he would make sure our son got his birthday breakfast. It was cooked to perfection and our birthday boy got his favorite breakfast. Thank you, Tyrese for going out of your way for this. It’s the simple acts of kindness like this that brings the biggest smiles and memories! We will be back when we are back in GA. Thank you!

Very disappointed. I tried to give them another chance but it was just as bad as the first. I am allergic to both tomatoes and onions, and I don’t like mustard. I ordered my burger without those three ingredients. I get home and I find those three ingredients in my burger yet again.

Long wait; food got too toasted almost burnt. Shakes and fries were decent. Charged a double but got a single. Order was not accurate. Missed two items as well. During my dine in experience witness 2 more individuals have their order accuracy fall. Wanted to give it a try. Workers are nice but need to pay more attention with communication and accuracy. Missing ingredients on our burgers 🍔 first time trying here and likely last. We'll give another chance another location instead.

I'm sorry but there was nobody ahead of me in line and I just ordered a patty melt and another burger and waited 15 minutes or more. I've stopped ordering onion rings because the grease tastes like they don't change their oil. The person who served me was nice and the burgers tasted good but I don't know if it's worth the frustration. I really hope that the person who's running that place improves the experience cuz I'd hate to see them go out of business.

I've ordered from this location a couple times, and up until now, it's been a pretty decent experience and the food has been great. However, today, I ordered a kid's meal for my little sister (a burger w/ fries and orange Fanta for a drink), and almost an hour later, she broke out in hives, started itching, and was turning red. Thankfully she didn't have trouble breathing or swallowing, but it's still very concerning when she's never had an allergic reaction to Whataburger's food before today. I don't know who was handling the food, but I would seriously advise that the restaurant pays closer attention to how it's being prepared and ensure there are no allergens nearby. It's important to take people's health into consideration.