Willard's BBQ

I ordered the bbq chicken, with cornbread, mac and cheese, baked beans. If you are looking for delicious southern bbq, this is NOT the place. The cornbread was not baked all the way through, the bbq was more peppery to taste rather than sweet bbq which is what I asked for. The baked beans were more like stew gravy flavored, the mac n cheese also barely cheesy and undercooked. It was all just bad - Im so upset I wasted $25.

An amazing place. Brisket is on another level. As well as other meat. Strongly recommend Moist Brisket and Ribs. And for sides: baked beans and roasted sweet potatoes.

Look, BBQ and Virginia don't usually pair together when thinking of either, but Willard's does BBQ well in Virginia. Ordered a big sampling of almost everything, and it was all delicious and smokey and super filling. My favorite was the ribs, which were saucy and fell off the bone. I'll definitely be coming back

The brisket sandwich was laden with an abundance of rich, fatty marbling, its savory juices oozing out with each bite. The dirty rice, unfortunately, was overwhelmed with moisture, leaving it mushy and lacking the vibrant flavors one would hope for. Meanwhile, the potato salad had taken on an unappetizing green hue, casting a shadow over its usual creamy and comforting appeal.

Got the duo platter with spare ribs, moist brisket, collard greens, and Mac and cheese. It was really delicious and flavorful, no bbq sauce needed. The meats were not dry. The menu doesn't state that it comes with cornbread, I almost chose it as a side. Would've ended up with 2 cornbreads. Overall, a good place for bbq.