Woohao Chinese Restaurant

The first time for our family. The food is fresh and taste good. We love every menu. We didn't expect much but you make me surprised. Your food is super delicious as any Chinese food I ' very ever been in this area.

We were looking for a new dim sum restaurant to try and found this dim sum . Dim sum was good often but can have hits and misses. We tried the shrimp dumpling, siu mai, congress, rice noodles, beef tribes, chives dumpling. The special dish fried noodles was wonderful one time and so so the other time (see picture). The waiter and waitress are friendly and responsive. This restaurant is more Canton style than Hong Kong style. Recommend if you are looking for a new dim sum restaurant to try. The $35 for two fish dishes makes a good deal. We have experienced some hits and misses, and wonder if there maybe a team A and team B for the restaurant.

Wow, Woohao is a hidden treasure! Their dim sum is seriously delicious, and when you add their mouthwatering chicken dishes into the mix, it's a match made in foodie heaven. Seriously, each bite is bursting with flavor, and the chicken? Oh, so tender! Whether you're catching up with friends or treating yourself to a solo dining adventure, Woohao's got you covered. Trust me, you won't regret it! Five big stars from this satisfied customer!

Dim sum in Daly City, Serramonte area. Dim sum was very good at a reasonable price. The Chinese broccoli was well prepared and delicious. The glutinous sticky rice with chicken in lotus leave was very good with Chinese style sausage. And the baked durian puff was acceptable. We have visit this place lately and the food quality has gone down. The shrimp dumplings now seems to have very little dumplings and the special chicken on dry leaves we ordered the half chicken but it seems that they mixed other vegetables and reduced the amount of chicken

Standard Chinese restaurant serving traditional Chinese food on Gellert next to the 7 Eleven, Woo Hao translates to "hoh hoh sihk jao louw" in Cantonese from the chinese characters. They took over from that old, dark, and tired Chinese place. "Fung Wong", as I recall, that had been there for years. They offer dim sim, lunch items, and dinner service. They even have some tanks for keeping live seafood. We went here for dim sum with some chow fun and fried rice noodles as a "main course.". OveralI,we would give the food a B with some B minuses thrown in. The chow fun was well prepared, but the fried rice noodles were too oily. One main characteristic of the food is that many items seem to be slightly undercooked. It's as if they took things off the burner, out of the wok or steamer, or ou