Yuk Dae Jang San Gabriel

Came here recently and really enjoyed the hearty, flavorful soup—it had the perfect amount of spice and richness, with fresh ingredients like tofu, green onions, and tender shredded meat. It felt like true comfort food and was definitely the highlight of the meal for me. I also tried the bossam (steamed pork with tofu and veggies). While it was presented beautifully and came with generous portions, the pork itself was on the dry side for my taste, so it didn’t quite hit the same level as the soup. Service was friendly and attentive, and the overall atmosphere was warm and inviting. I’d definitely come back for the soup again!

Cozy atmosphere with friendly staff. Even when busy they are attentive and keep the sides coming. The food is delicious and well portioned. Perfect for rainy days or when you need a warm soup and noodles.

I have to say that the Korean-style bossam is absolutely delicious! The pork belly is marinated and braised, giving it a rich, flavorful exterior. I also recommend the seafood noodles for anyone who loves shrimp flavor

This is one of my favorite Korean spot in the SGV. The drinks are so cheap now, 6.99 for soju and 5.99 for beer. The seafood hot pot has good portion and with different kinds of seafood. The bossam is also tasty. The service was great and the place is clean.

Today, I brought the whole family to have Korean food at Yuk Dae Jang and drink some beef soup. In the end, only Grandma actually drank the soup--everyone else just focused on eating the meat I really liked the minimalist interior design of the restaurant. The dark gray walls paired with warm lighting gave off a very clean and cozy vibe. We ordered the Beef Brisket Sullung Tang with Glass Noodle, the Premium Bossam (boiled in various herbs, small size)--which is steamed pork belly served with napa cabbage--the Prime Beef Bulgogi with Glass Noodle, and two portions of handmade dumplings for the kids. The pork belly was especially popular--my wife and I nearly finished the whole plate ourselves. Then came the dumplings, which were almost completely devoured by the two kids. Grandma reall