Yun Noodle and Dumplings

I had the chance to visit Yinchuan, China once, and there I experienced something unforgettable: the region’s boiled lamb. It was incredibly flavorful, tender, and clean-tasting, and the memory of it stayed with me long after I returned to the U.S. For a long time, I searched for something even remotely close, but nothing ever compared. That is—until I tried Yun Noodle and Dumplings. I didn’t even realize beforehand that they offered such authentic dishes, so the experience was a complete and wonderful surprise. The lamb was cooked perfectly—juicy, tender, and full of the same comforting, familiar flavor I remembered from China. One bite instantly brought me back. I never thought I’d be able to enjoy this kind of food again without flying halfway around the world. I’m so grateful to hav

Delicious noodle soups and chili wonton. Service is friendly and efficient, great spot for a group so you can try a variety of dishes. We went there for Valentine's Day lunch and recieved a complimentary dish of spicy steamed chicken. I do not recommend their soup dumplings, as the skin was very thick at the pleats but also they were also falling apart while trying to eat them.

Mike Chen's video brought me here. Pretty busy place when I came in, and I was seated pretty quickly, and they let me know if I had any questions. The noodles are made fresh. I really debated long and hard if I wanted to get the BIG soup bowl that Mike had gotten. Seeing how I wasn't as hungry, I went with the House Special Lanzhou Beef Noodle Soup and House Special Xiao Long Bao. Both were great, and it came out in about 10 minutes or so. The service was friendly, and made sure I had soy sauce and chili oil. The dumplings were really hot, silky on the outside and juicy on the inside, the broth inside was really good. The dumplings are made fresh, and the meat was tender, I really enjoyed them! The House Special Lanzhou Beef Noodle Soup - so dang good. The beef was tender, and the aromatic

What a find! We were actually looking for a diff noodle house and couldn’t find it in that same plaza which google was directing us to. (we found out later that they listed the wrong address and was down the street cuz we spotted it later!). We were hungry so de used to eat here instead and we were so glad we did because what we had were delicous!! The place is clean and bright. Lots of Asian patrons, which is always a great sign! We were greeted nicely and were told to sit wherver we wanted. After grabbing the table and looking over the menu, we ordered our food. They make their own hand pulled noodles here and it was fresh! We ordered the following: 1. crab and pork soup dumplings: 3/5 cuz it was a little salty and the soy sauce flavored soup was overpowering. The wrap is thic

I went there with my friends and family for multiple times so far, and I’ve tried different dishes each time. The House Special Lanzhou Beef Noodle Soup is always my favorite. I could tell they had used real ingredients and fresh bones to made that soup base even though the soup sometimes gone little salty, but it still super tasty! Also, the Super Large Bowl Beef Noodle Soup and the Big Pate Lamb with Dry Noodle, and the were extremely interesting and unique, they both were unexpectedly really SUPER XD, the size of the bowl was able 3 times as my head 🤣 and you have one chance take as much meat as you can with only one hand 😍 There’s very large & juicy pcs of lambs in the pate lamb noodle, but the only thing could improve for this lamb noodle is please clean out the lamb bone fragments be