筷子与吉他 ChopGuitar

I visited ChopGuitar while exploring the dining scene in Flushing, and the restaurant immediately stood out because it blends a contemporary Chinese dining concept with a creative cultural theme centered around music and performance. The interior design sets the tone for the experience. The space feels modern and lively, with lighting and decor that give the restaurant a slightly artistic atmosphere. The concept behind the name, combining chopsticks and guitar, reflects the idea of merging food and music into a social dining environment. The menu features a range of Chinese dishes presented with a modern touch. The kitchen focuses on bold flavors and balanced seasoning, which is characteristic of many restaurants in Flushing where diners expect authentic taste profiles. Portions are gene

Love the aesthetic! The karaoke and overall vibe is so nostalgic. Service is great and food came out fast

Chop guitar was one of the most unique hotpot experiences we’ve had in nyc! There is live music and the decor inside is reminiscent of the late 90s cpop scene! This is a great place to come with family or friends for a celebration! The food here is also super fresh and was surprisingly affordable! Highly recommend trying their kobe beef and beef slices! Their fatty beef skewers were also delicious! The flavor of their tomato broth was also excellent! It has a deep and umami flavor! Highly recommend trying out this spot if you’re a hotpot enthusiast!

Awesome hotpot especially with the spicy broth. Got medium spice but not as spicy and numbing as I anticipated when I was in Chongqing. Service is really nice. Clean and bright. First time I feel so relaxed eating hotpot and not being rushed or stuffing myself to the fullest. Soup base is $11.99 and most dishes are very affordable. My mum says the servings are small, but I think they are just right. I’m so used to eating ayce style and over ordering at Haidilao. This place feels slow paced and I get to really enjoy every single little dishes. Appreciate their blend of oil cans and they really make the spicy food more mild. I also love their tea which they use for the spicy soup base. I drank almost two of those pitchers of their tea which has a Smokey aroma. Mum didn’t enjoy as much so she

YeS Hotpot is an absolute hidden gem for anyone craving an authentic Chengdu-style hotpot experience at unbeatable prices. While I personally prefer all-you-can-eat (AYCE) hotpot, this spot hits the mark when I want a cheap, fast meal or a fun, social gathering that won’t break the bank. From the moment you walk in, the rich aroma of simmering broths and the sight of big cast-iron pots instantly transport you to Sichuan’s bustling hotpot scene. The experience feels incredibly authentic, and the food quality is top-notch despite the shockingly low prices. I got the tomato broth and herbal mushroom broth, and both were absolutely amazing. The tomato broth was rich, slightly tangy, and full of umami, while the herbal mushroom broth was deeply aromatic, featuring goji berries and cordyceps m