Flat Top Burgers

I would rate the food and overall a 3.5 if that was allowed. I enjoyed the burger, it was tasty and reasonably priced, the patties needed a little more seasoning. I liked the ratios of burger, bun and toppings all very well balanced. The cheese fries were decent, I am not sure the cheese added much, as the fries themselves were quite tasty and cooked nicely. The service was quick and courteous. I would definitely go back if I was in the area.

I had a single burger, as is, with cheese and onion rings. Rings and fries come pre-seasoned with like a sweet/smokey blend. I liked it but just an FYI if you need to know. I would also order “double house sauce” since I couldn’t really taste it. Food was excellent, service was fast. Simple menu, simple ingredients. We will be back. Could use curtains/ blinds, it was hot sitting next to the window.

ABSOLUTELY PHENOMENAL 🤤! I'm a huge steak and cheese fan, and am pretty picky with them tbh. This steak and cheese was so good I can't understate it. -The steak felt fresh and well seasoned -The caramelized onions were genuinely some of the best I've ever had (cooked perfectly) -The bread felt like a step up from normal sandwich shops -They also have jalapenos available as an add on, which is one of my go tos All in all really damn good. My ONLY complaint would be the size, I honestly am hungry enough to down another after eating it. It's pretty small, but for the price it makes sense. It'll run you about $10 total. I would love if they had another option for a few dollars more to make it a large. I'm assuming it is mainly because of the bread options they have, and they simply can't mak

Pretty decent burgers. I got mine with all the extras and a side of cheese fries. Great prices and portions. The only nitpick I have is the burger seemed a bit under seasoned and the cheese sauce for the fries was kinda bland and didn't add much. The fries themselves were very good though. Overall I like this place and have been back a few times already.

On the day Mcd’s debuted a hamburger even their CEO won’t eat, I tried Flat Top for the first time. Thank God we still have locally owned and operated restaurants like this. My burger was smashed and grilled by the owner, Shin Ha, and I got the homemade onion rings. 5/5 on both. Everything about this place is right. From the ordering, to the seating, to the whole vibe. This is a burger joint, and Sanford is lucky to have it. Cheers!