Honeybird

After enjoying the Hahamongna trails one afternoon, we stumbled upon this gem. It is a family-owned business with a calm, chill vibe and great food. We ordered the yuzu spritzer, fried chicken meal, spicy chicken wrap, and three sides (coleslaw, mashed potatoes, and a seasonal cauliflower and carrot salad) for dine-in, plus the Nutella bread pudding to go. The yuzu spritzer was refreshing and the perfect amount of sweet (though we would have loved just a touch more carbonation). The fried chicken, both in the wrap and as a meal, was crispy and well-seasoned. The real stars were the sides—our favorite was the seasonal cauliflower and carrot salad. It featured an assortment of roasted vegetables, including cauliflower and carrots. We could have easily eaten a bucket of it. The mashed potat

The best fried chicken I've had in a long time! So tender and the breading was amazing! The salad was fresh and delicious as was the chipotle max salad. I'll be back!

Delicious options, everything I've tried has been great. I especially like the convenience of being able to grab a quick yogurt parfait or baked item, in addition to being able to sit down and having a hot meal. Their breakfast burrito is humongous, plan to share or make it two meals. Their egg salad sandwich is excellent. Overall very large selection, and in addition to typical cafe drink offerings, they have fresh juice and beer/wine. The staff are so friendly and have great hospitality.

We stopped here after a long day of hiking to have some southern food. Nothing about their signature chicken and sides was good. Mashed potatoes tasted like they had been on stove all day, worst collard greens I’ve ever had (incredibly sweet), and average cole slaw. For half a chicken I got a wing that looks like it came from a chick and the thigh had red veins which was sort of gross. I would go elsewhere

This isn’t Southern food and whatever it is, is just bad. No idea what’s going on with all the positive reviews. This food is BAD. I got the “country” chicken brunch plate and french toast- both incredibly dry, bland at best, and a total waste of $40. I had to send the first plate of chicken back for not even tasting cooked. There is no way anyone cooking this has ever even had real Southern food. I really do not recommend this place