Pho 79

The pho is tasty and flavorful. The service is kind. Lots of folks eating here by themselves. Most folks get the beef pho, but I’ve been pleased with the chicken option. This is a no frills, older restaurant. The restaurant could use some updating. The outside isn’t very inviting but the staff is so pleasant and the soup is good. I recommend skipping the spring rolls (shrimp and greasy dark meat chicken inside). I took it to go the first time I visited but definitely enjoyed it more when I dined in.

Maybe i ordered the wrong thing here? I always like dried vermicelli dish and only order pho when i was sick. But the dry vermicelli dish relies on fish sauce. And the fish sauce was not quite right for me. And grilled meat usually had charcoal taste and tasty, but the meat here r very thinned sliced and not tasty on its own.

I don’t think you can get better pho than this , if so tell me where , it’s usually a nice quiet hole in the wall spot to eat , I’ve never had a bad meal in years coming here

I thought the service was excellent. I went on a Friday afternoon at like 7 o’clock and it wasn’t too busy. The man who owned the restaurant I believe waited on me and was very attentive and all the food was super yummy! Definitely a great spot to stop by and get quality Vietnamese food and really friendly service and such great price!

You know this place is good, right when you walk in because the aroma of excellent food is in the air. Best Pho in the state. No Questions.