Wolfdale's Cuisine Unique

What a great dining experience. We couldn’t be more happy of our visit to celebrate our friend’s birthday and wrap up our trip in Tahoe, the food was miraculous from teaser to dessert. The drinks are also served with a heavy hand and packed with robust flavor. We were delighted by the specials and the fact that they could accommodated a larger group of hungry boarders and skiers. The ambiance and staff made it that much better and the pricing was reasonable for the selection and quality to match. I hope to return here soon.

My new favorite Tahoe restaurant. Sad that it took us so many years to find this place. We started with the poke cones which were incredible. Great presentation and attention to detail and the very mild wasabe cream in the base was a great touch. I had the Thai seafood stew and loved every bit of it. Great blend of subtle flavors and loaded with high quality seafood. As good as those were, the winner was my wife's Miso Cod. Absolutely amazing. Cooked perfectly. The best we ever tasted. We ate at the bar and the service and vibe were spectacular. Pete the bartender was awesome. Added bonus we got to meet chef Douglas who is incredibly nice and interesting man. Just a wonderful evening

Once again, we had a fantastic dining experience at Wolfdales Restaurant. From the moment we arrived, the atmosphere felt elegant yet comfortable - perfect for a special night out in Tahoe. The service truly stood out, especially thanks to Alejandro, who was exceptional. He was attentive, knowledgeable, and genuinely warm, offering thoughtful recommendations and making the entire evening feel relaxed and well cared for. The food was outstanding across the board. The Ahi Poke Cones were fresh and beautifully balanced. The Gyoza Dumplings were perfectly cooked, flavorful, and a great way to start the meal - our 8-year-old consumed two dishes. The Lobster Tempura was light, crispy, and indulgent without feeling heavy - a heavenly experience. For entrées, the Tuscan Seafood Stew was rich an

Amazing food and service. Every single thing we ordered was delicious. A party of 6 and zero complaints; everyone enjoyed their entrees. We tried almost everything on the menu. Don’t skip the appetizers, especially the smoked trout and oysters. The bourguignon was tender and fell apart. The seafood stew was bright and fresh. The desserts were unique and also amazing. Would be a great spot for a birthday or special occasion. Highly recommend.

Easily one of the best restaurants in the area. The atmosphere was great. The bartender was very attentive and knowledgable and really made the meal great. The Chef you could tell was very passionate about his food and recipes, as the food was delicious and unique which made the meal exciting. Probably the best meal we had in Tahoe.